Ingredients
Yields: 8-10 servings (9 Servings)
4 cups 720g
2 tbsps 27g
¼ tsp 1.5g
1 lb 453.6g
3 tbsps 40.5g
1 lb 453.6g
4 cups
1 cup
½ tsp 3g
½ tsp 1.15g
Ingredient list may appear altered from original.
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