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Brie, Bacon and Basil Pasta
r_6238eb752cc840
Source: Gaby/What's Gaby Cooking
Brie, Bacon and Basil Pasta
r_6238eb752cc840
Source: Gaby/What's Gaby Cooking
Ingredients
Yields: 4 (4 Servings)
10 oz
Pasta
283.5g
½ cup
Pasta Water - Reserved
118.3g
4 pieces
Think Sliced Bacon
½
Yellow Onion (thinly Sliced)
55g
2 cloves
Garlic (minced)
6g
½ lb
Brie (cut Into Cubes)
226.8g
10-15
Basil Leaves (cut Into A Chiffonade)
Kosher Salt And Freshly Cracked Black Pepper To Taste
*
Lemon Juice To Taste
*
30.5g
* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: American, North American, Italian, Mediterranean, Western European
Meal/Course: Dinner, Entree/Main Dish
Texture/Feel: Creamy