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Grilled Pear, Goat Cheese & Prosciutto Crostini Recipe
r_6238a8139ff2b0
Source: Dara Michalski | Cookin' Canuck/Cookin' Canuck
Grilled Pear, Goat Cheese & Prosciutto Crostini Recipe
r_6238a8139ff2b0
Source: Dara Michalski | Cookin' Canuck/Cookin' Canuck
Ingredients
Yields: 12 crostini (12 Servings)
12
Baguette Slices
1
Pear (cut Into 12 Slices)
178g
2 oz
Goat Cheese (room Temperature)
56.7g
6 slices
Prosciutto (cut In Half Crosswise)
High-quality Balsamic Vinegar
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Italian, Mediterranean, Western European
Meal/Course: Appetizer
Occasion: Party, , Cocktails
Necessary Equipment: Grill/Barbecue
Grill/Barbecue
Passive Cook Time: 10 min
Total Time: 10 min
Grill/Barbecue
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