Ingredients
Yields: 4 servings (4 Servings)
½ cup 113.5g
1 110g
3 183g
2 80g
3 cloves 9g
½ cup 62.5g
5 cups 1200g
⅓ cup 39.6g
2 tsp 12g
½ tsp 1.15g
½ tsp 0.5g
2 0.16g
1 cup 134g
4 cups
3 tbsps 11.4g
2 cups 250g
1 tbsp 13.8g
1 tsp 6g
2 tbsps 28.4g
1 cup 244g
Ingredient list may appear altered from original.
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