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Whole Wheat Pumpkin Spice Latte Muffins

r_62362394c3dfb0

Source: Dara Michalski | Cookin' Canuck/Cookin' Canuck

Whole Wheat Pumpkin Spice Latte Muffins

r_62362394c3dfb0

Source: Dara Michalski | Cookin' Canuck/Cookin' Canuck

Ingredients

Yields: 12 muffins (12 Servings)

1½ cups Whole Wheat Pastry Flour
1 tsp Baking Soda 4.6g
¾ tsp Ground Nutmeg 1.65g
¼ tsp Ground Cloves 0.525g
¼ tsp Salt 1.5g
3 tbsps Espresso Powder
2 tbsps Hot Water 29.575g
1 cup Canned Pumpkin 245g
½ cup Plain Fat-free Greek Yogurt 142.5g
¾ cup Packed Brown Sugar 108.75g
2 tbsps Canola Oil 28g
1 large Egg 50g
1½ tsp Granulated Sugar 6.24g
¾ tsp Ground Cinnamon 1.95g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: American, North American
Meal/Course: Breakfast
Occasion: Fall, Season
Passive Cook Time: 25 min

Total Time: 25 min