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Chocolate Souffles

r_6231f9be646e40

Source: Epicurious

Ingredients

Yields: 8 (8 Servings)

10 oz Bittersweet (not Unsweetened) Or Semisweet Chocolate, Finely Chopped 283.5g
¾ cup Heavy Whipping Cream 90g
5 tbsps Sugar 62.5g
2 tbsps (1/4 Stick) Unsalted Butter 28.4g
1 tbsp Dark Rum 14g
1 tbsp Vanilla Extract 13g
¼ tsp Salt 1.5g
6 large Eggs, Separated 300g
pinch Cream Of Tartar 0.1875g
Powdered Sugar

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: French, Western European
Meal/Course: Dessert
Occasion: Winter, Season
Method: Baking
Necessary Equipment: Beaters, Ramekin

Beaters

Ramekin