Ingredients
Yields: 2 fillets (2 Servings)
1½ tsp 3.45g
½ tsp 1.15g
¼ tsp 0.45g
1 tsp 2.8g
1 tbsp 15.56g
1 tbsp 9.1g
½ tsp 1.2g
¼ tsp 6g
1 tbsp 13.5g
2 340.2g
2 tbsps 27g
1½ tbsps 15g
Ingredient list may appear altered from original.
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