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Root Vegetable Gratin

r_622f9defc9e230

Source: Epicurious

Ingredients

Yields: 8 side dish (8 Servings)

½ tbsp Butter, Melted 7.1g
2 lb Russet Potatoes, Peeled, Thinly Sliced (5 Cups 1/8 -inch-thick Slices) 907.2g
8 oz Carrots, Peeled, Thinly Sliced (1 1/2 Cups 1/8 -inch-thick Slices) 226.8g
1¼ cups Grated Extra-sharp Cheddar Cheese (3 1/2 Ounces)
4 oz Celery Root, Peeled, Thinly Sliced (eight 1/8 -inch-thick Rounds) 113.4g
2 cups Whipping Cream 240g
2 tbsps Chopped Green Onion 12g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Meal/Course: Side Dish
Occasion: Fall, Season, Thanksgiving, Holiday/Special Day, Winter, Christmas