Ingredients
Yields: 2 ; can be doubled-tripled (2 Servings)
28 oz 793.8g
4 tbsps 54g
½ 55g
3 cloves 9g
¼ tsp 0.45g
2 tbsps 3.4g
2 tbsps 7.6g
1 lb 68g
8 oz 226.8g
Ingredient list may appear altered from original.
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