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Tortellini with Porcini Mushroom Sauce Recipe

r_622f890d353830

Source: The Bon Appétit Test Kitchen/Epicurious

Tortellini with Porcini Mushroom Sauce Recipe

r_622f890d353830

Source: The Bon Appétit Test Kitchen/Epicurious

Ingredients

Yields: 4–6 (4 Servings)

1 oz Dried Porcini Mushrooms 28.35g
16 oz Dried Three-cheese Tortellini (such As Barilla) 453.6g
2 tbsps (1/4 Stick) Butter 28.4g
1 cup Sliced Shallots
4 tsp Chopped Fresh Thyme,divided 3.2g
½ cup Whipping Cream 60g
¾ cup Freshly Grated Parmesan Cheese, Divided 75g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: Italian, Mediterranean, Western European
Meal/Course: Small Plate, Lunch
Method: Sauteing
Tips: Easy