Ingredients
Yields: 10 servings (10 Servings)
1
1 cup 160g
2 cloves 6g
2 tbsps 28.4g
10 oz 283.5g
4 cups
4 cups 946.4g
1½ cups 121.5g
1 tbsp
10 oz 283.5g
Ingredient list may appear altered from original.
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