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Mock Strawberry Jam

r_61b98306-3fd9-436f-9ce9-aa09eed4cee6

Source: Patricia Canerdy/All Recipes

Mock Strawberry Jam

r_61b98306-3fd9-436f-9ce9-aa09eed4cee6

Source: Patricia Canerdy/All Recipes

Ingredients

Yields: 6 half-pint jars (6 Servings)

Grams 
5 cups Peeled And Shredded Zucchini 620g
5 cups White Sugar 1000g
3 tbsps Lemon Juice 45.75g
6 oz Strawberry Flavored Jell-o 170.1g
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Meal/Course: Side Dish, Sauce/Condiment
Method: Canning/Preserving
Passive Cook Time: 25 min

Total Time: 25 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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