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Tiramisu

r_61b9537757e970

Source: NYT Cooking

Ingredients

Yields: 6-8 (7 Servings)

Grams 
4 large Egg Yolks 68g
1/2 cup Granulated Sugar 100g
3/4 cup Heavy Cream 90g
1 3/4 cups Strong Coffee 434g
2 tbsps Rum or Cognac 28g
2 tbsps Unsweetened Cocoa 10.8g
24 Ladyfingers 199.2g
2 oz Bittersweet Chocolate* 56.7g
1 cup Mascarpone 232g* Optional

ALWAYS check labels before buying or consuming!
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Cuisine: Italian, Mediterranean, Western European




Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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