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Chinese Hot Pot Recipe

r_618f4835-0c5b-4f24-a926-8eec32f9543e

Source: Sommer Collier/A Spicy Perspective

Chinese Hot Pot Recipe

r_618f4835-0c5b-4f24-a926-8eec32f9543e

Source: Sommer Collier/A Spicy Perspective

Ingredients

Yields: 6 (6 Servings)

6 cups Chicken Stock 1440g
6 cups Water 1419.6g
½ cup Rice Vinegar
⅓ cup Soy Sauce 84.15g
1½ tbsps Sesame Oil 20.4g
3-5 slices Fresh Ginger 8.8g
3-5 cloves Garlic, (cracked) 12g
1 lb Boneless Chicken Thighs (thinly Sliced) 453.6g
5 oz Bean Thread Noodles 141.75g
1 bunch Green Onions
1½ cup Mung Bean Sprouts
8 oz Mushrooms, (any Variety) 226.8g
4 Baby Bok Choy
Chile-garlic Sauce

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Cuisine: Asian, Chinese
Meal/Course: Meal, Entree/Main Dish
Texture/Feel: Warm/Hot
Tips: Easy
Passive Cook Time: 10 min

Total Time: 10 min