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Harira

r_60f26c86-3feb-403f-b8a4-788c804d4c26

Source: Becky/All Recipes

Harira

r_60f26c86-3feb-403f-b8a4-788c804d4c26

Source: Becky/All Recipes

Ingredients

Yields: 6 servings (6 Servings)

1 lb Cubed Lamb Meat 453.6g
1 tsp Ground Turmeric 3g
1½ tsp Ground Black Pepper 3.45g
1 tsp Ground Cinnamon 2.6g
¼ tsp Ground Ginger 0.45g
¼ tsp Ground Cayenne Pepper 0.45g
2 tbsps Margarine 28.4g
¾ cup Chopped Celery 75.75g
1 Red Onion, Chopped 110g
½ cup Chopped Fresh Cilantro
29 oz can Diced Tomatoes
7 cups Water 1656.2g
¾ cup Green Lentils
15 oz can Garbanzo Beans, Drained
4 oz Vermicelli Pasta 113.4g
2 Eggs Beaten 88g
1 Lemon Juiced 30.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Moroccan, North African
Occasion: Eid, Ramadan, Holiday/Special Day
Passive Cook Time:  2 hr, 30 min

Total Time:  2 hr, 30 min