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Harira
r_60f26c86-3feb-403f-b8a4-788c804d4c26
Source: Becky/All Recipes
Harira
r_60f26c86-3feb-403f-b8a4-788c804d4c26
Source: Becky/All Recipes
Ingredients
Yields: 6 servings (6 Servings)
1 lb
Cubed Lamb Meat
453.6g
1 tsp
Ground Turmeric
3g
1½ tsp
Ground Black Pepper
3.45g
1 tsp
Ground Cinnamon
2.6g
¼ tsp
Ground Ginger
0.45g
¼ tsp
Ground Cayenne Pepper
0.45g
2 tbsps
Margarine
28.4g
¾ cup
Chopped Celery
75.75g
1
Red Onion, Chopped
110g
½ cup
Chopped Fresh Cilantro
29 oz can
Diced Tomatoes
7 cups
Water
1656.2g
¾ cup
Green Lentils
15 oz can
Garbanzo Beans, Drained
4 oz
Vermicelli Pasta
113.4g
2
Eggs Beaten
88g
1
Lemon Juiced
30.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Moroccan, North African
Occasion: Eid, Ramadan, Holiday/Special Day
Passive Cook Time: 2 hr, 30 min
Total Time: 2 hr, 30 min