Bluebarb Pie

r_604a3d72-92a7-47cb-8daa-a1ab705d4669

Source: Sarah Rose/All Recipes

Bluebarb Pie

r_604a3d72-92a7-47cb-8daa-a1ab705d4669

Source: Sarah Rose/All Recipes

Ingredients

Yields: 1 9-inch pie (1 Servings)

Grams

3 cups Diced Rhubarb 366g
1½ cups Fresh Blueberries 222g
1 pinch Salt 0.2g
⅛ tsp Ground Nutmeg 0.275g
½ tsp Lemon Juice 2.54g
1⅓ cups White Sugar 266g
⅓ cup All-purpose Flour 41.25g
1 Double Crust Ready-to-use Pie Crust
2 tbsps Butter, Cut Up 28.4g
1 tbsp White Sugar 12.5g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Meal/Course: Dessert
Passive Cook Time: 1 hr, 5 min

Total Time: 1 hr, 5 min

Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition

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