Ingredients
Yields: 4 servings (4 Servings)
⅓ cup 80.85g
1½ tbsps 22.6875g
1½ tbsps
1 tbsp 15g
1 tsp 7g
¼ tsp 0.5g
¼ tsp
¼ tsp 0.575g
1 tsp 4.5g
4
2 tsp 4g
1 clove 3g
1½ cups 247.5g
1 cup 92g
⅓ cup 33g
8 cups 376g
Ingredient list may appear altered from original.
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