Hot Cross Buns II

r_5f2bbec8-b766-4a72-b5b6-bf29fbdcb936

Source: Michelle Chen/All Recipes

Hot Cross Buns II

r_5f2bbec8-b766-4a72-b5b6-bf29fbdcb936

Source: Michelle Chen/All Recipes

Ingredients

Yields: 16 buns (16 Servings)

Grams

1 tbsp Active Dry Yeast 12g
1¼ cups Warm Milk (110 Degrees F) 305g
2 Eggs Beaten 88g
⅓ cup Butter, Softened 74.91g
4 cups Whole Wheat Flour 480g
½ tsp Salt 3g
½ tsp Ground Nutmeg 1.1g
½ cup Currants 56g
3 oz Candied Mixed Fruit Peel 85.05g
⅓ cup Honey 111.87g
1 cup All-purpose Flour 125g
½ cup Shortening 113.5g
1 Egg Lightly Beaten 44g
2 tbsps Milk 30.5g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Passive Cook Time: 20 min

Total Time: 20 min

Nutrition

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Nutrition

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