Ingredients
Yields: 4 servings (4 Servings)
1 lbs 453.6g
1 44g
¼ cup 27g
⅛ tsp 0.2875g
½ tsp 1.2g
½ tsp 1.55g
1 tsp
1 tbsp 13.6g
1 cup 160g
2 tbsps 15.6g
1 cup 240g
1 tbsp
½ tsp
Ingredient list may appear altered from original.
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