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Low-Fat Lemon Raspberry Cake

r_5ed56e11-42e8-419d-82db-896ac66477c9

Source: tahoegirl/All Recipes

Low-Fat Lemon Raspberry Cake

r_5ed56e11-42e8-419d-82db-896ac66477c9

Source: tahoegirl/All Recipes

Ingredients

Yields: 1 layer cake (1 Servings)

Cooking Spray
18.25 oz Package Lemon Cake Mix
3 oz Package Sugar-free Lemon Pudding Mix
1¼ cups Water 295.75g
½ cup Fat-free Sour Cream 115g
½ cup Egg Whites 121.5g
12 oz Package Frozen Raspberries, Thawed And Drained (reserve Drained Liquid) 340.2g
1½ tsp Cornstarch 4.005g
8 oz Container Fat-free Lemon Yogurt
8 oz Container Reduced-fat Frozen Whipped Topping, Thawed 226.8g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Meal/Course: Dessert
Occasion: Summer, Season
Passive Cook Time: 40 min

Total Time: 40 min