Ingredients
Yields: 8 servings (8 Servings)
1 tbsp 13.5g
1 110g
2 cloves 6g
1 119g
29 oz 822.15g
2 tbsps 14.62g
1½ tbsps 9g
1 tsp 2.3g
1 tsp 1.8g
1 tsp 2.7g
1 cup
Ingredient list may appear altered from original.
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