Quinoa, Beet, and Arugula Salad

r_5d2dadbf-809e-486a-8165-2dc67a1b1926

Source: slmcm/All Recipes

Quinoa, Beet, and Arugula Salad

r_5d2dadbf-809e-486a-8165-2dc67a1b1926

Source: slmcm/All Recipes

Ingredients

Yields: 6 servings (6 Servings)

Grams

½ lb Beets, Peeled And Sliced 226.8g
1 cup Red Quinoa 170g
2 cups Water 473.2g
½ cup Olive Oil 108g
½ cup Red Wine Vinegar 119.5g
1½ tsp White Sugar 6.24g
1 clove Garlic, Crushed 3g
1 tsp Salt 6g
¼ tsp Ground Black Pepper 0.575g
2 Green Onions, Sliced 30g
3 oz Arugula, Chopped 85.05g
5 oz Goat Cheese, Crumbled 141.75g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Passive Cook Time: 20 min

Total Time: 20 min

Nutrition

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Nutrition

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