Crab & leek pasties

r_5cee7384-cd92-4782-90fa-555520574a38

Source: Good Food team/BBC Good Food

Crab & leek pasties

r_5cee7384-cd92-4782-90fa-555520574a38

Source: Good Food team/BBC Good Food

Ingredients

Yields: 4 (4 Servings)

500 g Pack Puff Pastry 500g
25 g Butter 25g
140 g Leeks , Washed And Thinly Sliced 140g
pinch Saffron Strands
250 g Crabmeat (white Or Brown, Or A Mix Of The Two) 250g
bunch Parsley , Roughly Chopped
small bunch Parsley , Roughly Chopped
50 g Fresh White Breadcrumb 50g
1 Zest And Juice 1 Lemon 58g
1 Egg , Beaten 44g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: English Islands, Western European
Meal/Course: Entree/Main Dish, Lunch
Occasion: Picnic, Outdoor, , Buffet
Method: Baking
Passive Cook Time: 35 min

Total Time: 35 min