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Restaurant Style Lasagna

r_5c617743-d63f-479d-bf05-149d93b91518

Source: AMELIAHOP/All Recipes

Restaurant Style Lasagna

r_5c617743-d63f-479d-bf05-149d93b91518

Source: AMELIAHOP/All Recipes

Ingredients

Yields: 8 servings (8 Servings)

Grams 
9 Lasagna Noodles 240.3g
2½ cups Ricotta Cheese 620g
1½ cups Mozzarella Cheese, Shredded 168g
¼ cup Grated Parmesan Cheese 25g
2 Eggs Beaten 88g
½ lb Lean Ground Beef 226.8g
2½ tsp Dried Oregano 4.5g
1½ tsp Dried Basil 1.05g
½ tsp Garlic Powder 1.55g
2 tsp White Sugar 8.32g
Salt And Pepper To Taste*
19½ oz Canned Tomato Sauce 552.825g* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Italian, Mediterranean, Western European
Tips: Comfort
Passive Cook Time: 40 min

Total Time: 40 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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