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Baked Fish Marsala Recipe with Mushrooms

r_5c047517-6a0d-4cf8-8c9a-f03a40bd21a4

Source: Dara Michalski | Cookin' Canuck/Cookin\' Canuck

Baked Fish Marsala Recipe with Mushrooms

r_5c047517-6a0d-4cf8-8c9a-f03a40bd21a4

Source: Dara Michalski | Cookin' Canuck/Cookin\' Canuck

Ingredients

Yields: 4 (4 Servings)

4 (6 Oz. Each) Halibut Fillets
½ tsp Salt (divided) 3g
½ tsp Ground Pepper (divided) 1.15g
4 tsp Olive Oil (divided) 18g
12 oz Crimini Mushrooms (thinly Sliced) 340.2g
3 tbsps Minced Shallots 30g
1 clove Garlic (minced) 3g
1 tbsp All-purpose Flour 7.8g
¾ cup Chicken Broth 180g
¾ cup Marsala Wine 150g
3 tbsps Minced Flat-leaf Parsley 11.4g

Ingredient list may appear altered from original.
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Cuisine: Italian, Mediterranean, Western European
Meal/Course: Dinner
Passive Cook Time: 15 min

Total Time: 15 min