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Bread

r_5bdf9cf2-c912-4490-8b09-ebde9c895866

Source: MARBALET/All Recipes

Bread

r_5bdf9cf2-c912-4490-8b09-ebde9c895866

Source: MARBALET/All Recipes

Ingredients

Yields: 4 - 9x5 inch loaves (4 Servings)

Grams 
1 cup Lentil 192g
½ oz Dry Yeast 14.175g
5 cups Drinking Water 1183g
5 tbsps Olive Oil 67.5g
1 tbsp Salt 18g
1 tbsp Honey 21g
8 cups Whole-Grain Wheat Flour 960g
4 cups Barley Flour 592g
2 cups Soy Flour 176g
½ cup Millet Flour 59.5g
¼ cup Rye Flour 25.5g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Passive Cook Time:  1 hr, 20 min

Total Time:  1 hr, 20 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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