Ingredients
Yields: 4 servings (4 Servings)
1 lbs 453.6g
¼ tsp 6g
¼ tsp 0.575g
1 tbsp 14.2g
1 110g
2 tsp 5.6g
3 tbsps 23.4g
1 cup 240g
2 tsp
¾ tsp 3.75g
¼ cup 57.5g
¼ cup 58g
Ingredient list may appear altered from original.
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