Sign In
Add a Timestamp
Add a Sticky Note
Success    
Ease    
Personal Note

Veneto Chicken

r_5ae4531a-8458-46f5-9366-348e11f5b961

Source: CHRISTYJ/All Recipes

Veneto Chicken

r_5ae4531a-8458-46f5-9366-348e11f5b961

Source: CHRISTYJ/All Recipes

Ingredients

Yields: 8 servings (8 Servings)

Grams 
3 large Tomatoes - Peeled, Seeded And Chopped 546g
3 lb Whole Chicken, Cut Into Pieces 1360.8g
4 tbsps Olive Oil 54g
1 Onion Chopped 110g
1 stalk Celery, Chopped 40g
½ cup Dry White Wine 124g
¼ tsp Dried Oregano 0.45g
1 pinch Salt 0.2g
1 Pinch Ground Black Pepper 0.1g
2 tbsps Balsamic Vinegar 32g
¼ lb Fresh Mushrooms, Sliced 113.4g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
Reviews

Success 


Ease 


Kidfun 



Cuisine: Italian, Mediterranean, Western European
Passive Cook Time: 50 min

Total Time: 50 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

Sign-in and do a free trial to view available nutritional tables.

Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

Sign-in and do a free trial to view available nutritional tables.