Ingredients
Yields: 10 servings (10 Servings)
8 oz 226.8g
¼ cup 58g
2 tbsps 32g
10 oz 283.5g
8 oz 226.8g
¼ cup 25g
1 tbsp
2 tsp 4.8g
1 tsp 3.1g
¼ cup 24.75g
¾ cup
Ingredient list may appear altered from original.
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