Strawberry hazelnut tart

r_58d1bcb4-e1e1-4c96-ad7f-569cf7a5efb1

Source: Mary Cadogan/BBC Good Food

Strawberry hazelnut tart

r_58d1bcb4-e1e1-4c96-ad7f-569cf7a5efb1

Source: Mary Cadogan/BBC Good Food

Ingredients

Yields: 6 (6 Servings)

140 g Plain Flour 140g
50 g Ground Hazelnuts 50g
100 g Butter , Diced 100g
50 g Caster Sugar 50g
1 Egg Yolk 17g
250 g Tub Mascarpone 250g
2 tbsp Icing Sugar 16g
150 ml Tub Double Cream
450 g Strawberries 450g
140 g Soft Toffees 140g
6 tbsp Milk 91.5g
85 g Shelled Hazelnuts , Toasted And Chopped 85g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Cuisine: English Islands, Western European
Meal/Course: Dessert, Tea Time
Occasion: Party, , Dinner Party, Summer, Season
Tips: From Scratch, Gourmet
Passive Cook Time: 25 min

Total Time: 25 min