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Lentil Salad with a Persian Twist
r_588038fb-3791-4245-9080-67743d4854dc
Source: NOOSH/All Recipes
Lentil Salad with a Persian Twist
r_588038fb-3791-4245-9080-67743d4854dc
Source: NOOSH/All Recipes
Ingredients
Yields: 6 servings (6 Servings)
15 oz can
Lentils, Drained And Rinsed
425.25g
1
Red Onion, Diced
110g
2
Tomatoes Diced
246g
2 small
Cucumbers, Diced
ΒΌ cup
Olive Oil
54g
2 tbsps
Apple Cider Vinegar
29.8g
2 tbsps
Fresh Lime Juice
30.25g
Salt And Ground Black Pepper To Taste
*
* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Persian, MiddleEastern