Salad Jicama Vinegar chile

r_58012b4d-31c9-4e6e-a89b-8a7bd812c643

Source: maddiesmom/All Recipes

Source: maddiesmom/All Recipes

⅔ cup Rice Wine Vinegar
⅓ cup Sugar 66g
2 tbsps Jalapeño Pepper*
2 tbsps Coriander*
2 cups Jícama Root 260g
1 lb Cooked Shrimp 453.6g
3 Tomatillo
3 Tomato 369g* Optional

Ingredient list may appear altered from original.
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