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Italian Appetizer - Bagna Cauda

r_57e9da26-c5da-4308-800e-8dbab22750cf

Source: DENVAL/All Recipes

Italian Appetizer - Bagna Cauda

r_57e9da26-c5da-4308-800e-8dbab22750cf

Source: DENVAL/All Recipes

Ingredients

Yields: 8 servings (8 Servings)

Grams 
1½ cups Extra Virgin Olive Oil 324g
4 tbsps Butter 56.8g
4 cloves Garlic, Minced 12g
2 tbsps Heavy Cream 30g
Freshly Ground Black Pepper To Taste* 0.1g* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Italian, Mediterranean, Western European
Meal/Course: Snack, Appetizer
Passive Cook Time: 15 min

Total Time: 15 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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