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Knoephla, Potatoes and Sauerkraut

r_5786691b-b7fd-46f8-9e26-8dffe719868b

Source: DHERDEBU/All Recipes

Knoephla, Potatoes and Sauerkraut

r_5786691b-b7fd-46f8-9e26-8dffe719868b

Source: DHERDEBU/All Recipes

Ingredients

Yields: 6 servings (6 Servings)

3¼ cups All-purpose Flour 406.25g
½ tsp Baking Powder 2.3g
¼ tsp Salt 1.5g
1 Egg Beaten 44g
1 cup Warm Water 236.6g
2 tbsps Vegetable Oil 27.2g
6 Potatoes Peeled And Cubed 1278g
Salt And Pepper To Taste*
1 tbsp Butter 14.2g
22 oz Sauerkraut, Drained* Optional

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

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Kidfun

Cuisine: German, Western European
Meal/Course: Entree/Main Dish