Perfect Pie Crust II

r_575411ad-3770-4a15-b9ba-b069ef07e966

Source: Kira Hultsman/All Recipes

Source: Kira Hultsman/All Recipes

4 cups Unbleached Flour
¾ cup Shortening
¾ cup Unsalted Butter 170.25g
1 Egg Beaten 44g
2½ tsp White Sugar 10.4g
1¼ tsp Salt 7.5g
1 tbsp Lemon Juice 15.25g
½ cup Ice Water 118.3g

Ingredient list may appear altered from original.
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