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Autumn Pot Roast

r_560b45bb-a147-42b5-bb17-4925133ca1c9

Source: shanacerny/All Recipes

Autumn Pot Roast

r_560b45bb-a147-42b5-bb17-4925133ca1c9

Source: shanacerny/All Recipes

Ingredients

Yields: 8 servings (8 Servings)

1 tbsp Salt 18g
1 tbsp Ground Black Pepper 6.9g
2 tsp Dried Parsley 1g
2 tsp Dried Oregano 3.6g
2 lb Beef Pot Roast 907.2g
4 Potatoes Cut Into Chunks 852g
2 cups Baby Carrots
1 Tomato Cut Into Chunks 123g
½ Yellow Onion, Cut Into Chunks 55g
6.5 oz can Tomato Sauce
½ cup Water 118.3g

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

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Meal/Course: Entree/Main Dish
Occasion: Fall, Season
Passive Cook Time: 4 hr

Total Time: 4 hr