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Stuffed Chicken Breasts with Artichoke Hearts, Feta Cheese, Capers, and Black Olives
r_55c3f482-ee4b-47f7-85a2-e6bb186c779c
Source: JennCD/All Recipes
Stuffed Chicken Breasts with Artichoke Hearts, Feta Cheese, Capers, and Black Olives
r_55c3f482-ee4b-47f7-85a2-e6bb186c779c
Source: JennCD/All Recipes
Ingredients
Yields: 4 servings (4 Servings)
1 lb
Skinless, Boneless Chicken Breast Halves
453.6g
7 oz
Artichoke Hearts
8 oz
Bottle Italian-style Salad Dressing
226.8g
3 oz
Canned Sliced Olives, Drained
85.05g
1 oz
Jarred Capers, Drained
28.35g
4 oz
Container Crumbled Feta Cheese
113.4g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Italian, Mediterranean, Western European
Passive Cook Time: 30 min
Total Time: 30 min