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Vegetable Chowder

r_5567fb1d-34e1-48d3-9f22-08e510ca6dfe

Source: TALL MOM/All Recipes

Vegetable Chowder

r_5567fb1d-34e1-48d3-9f22-08e510ca6dfe

Source: TALL MOM/All Recipes

Ingredients

Yields: 6 - 8 servings (6 Servings)

Grams 
½ cup Chopped Red Bell Pepper 46g
½ cup Chopped Onion 80g
¼ cup Margarine 56.75g
1 cup Chopped Celery 101g
1 cup Cauliflower, Chopped 107g
1 cup Diced Carrots 128g
1 cup Fresh Chopped Broccoli 88g
3 cups Water 709.8g
3 cubes Chicken Bouillon 14.4g
½ cup All-purpose Flour 62.5g
1 tbsp Chopped Fresh Parsley 3.8g
3 cups Shredded Cheddar Cheese 396g
Salt To Taste* 0.4g
Ground Black Pepper To Taste* 0.1g
1½ cups Milk 366g* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Passive Cook Time: 35 min

Total Time: 35 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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