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Hot Artichoke-Fontina Dip
r_55045b91-0226-46c9-9552-0e2ab31cc4cb
Source: Michelle/Brown Eyed Baker
Hot Artichoke-Fontina Dip
r_55045b91-0226-46c9-9552-0e2ab31cc4cb
Source: Michelle/Brown Eyed Baker
Ingredients
Yields: 8 to 10 servings (8 Servings)
1 tbsp
Olive Oil
13.5g
½ medium
Yellow Onion (minced)
55g
3 cloves
Garlic (minced)
9g
⅓ cup
Dry White Wine (i.e. Chardonnay Or Sauvignon Blanc Or Chicken Broth)
81.84g
42 oz
Canned Whole Artichoke Hearts, Drained And Coarsely Chopped
4 oz
Cream Cheese (at Room Temperature, Cut Into Pieces)
113.4g
2¼ cups
Fontina Cheese (shredded, Divided)
297g
¼ cup
Fresh Parsley
15g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Kidfun 
Cuisine: American, North American
Occasion: Game Day, , Party
Tips: For Sharing
Passive Cook Time: 30 min
Total Time: 30 min