Create Free Account
Start 1-month Subscription Trial
I am over 13 years old.
I have read the
Terms
and
Privacy
.
I Forgot My Password
Sign In
Advanced Search
Browse
Favorites
FreeFrom Top-14
FreeFrom Top-12
FreeFrom Top-10
FreeFrom Top-9
FreeFrom Top-8
Seasonal
Create
Recipe
Adapt
View
sign-in to view all diet and allergen icons.
sign-in to view all diet and allergen icons.
Preview PDF
Print
Email Link
Share
Facebook
Twitter
Copy Link
Add a Timestamp
STICKY
Add a Sticky Note
Success
Ease
Personal Note
Save
Danish Christmas Red Cabbage
r_5500aa42-95bc-45b7-be48-16405985635f
Source: LILLELI/All Recipes
Danish Christmas Red Cabbage
r_5500aa42-95bc-45b7-be48-16405985635f
Source: LILLELI/All Recipes
Ingredients
Yields: 12 servings (12 Servings)
1 head
Red Cabbage, Cored And Shredded
714g
1 small head
Red Cabbage, Cored And Shredded
2 cups
White Sugar
400g
2 cups
White Vinegar
476g
2 tsp
Salt
12g
3 cups
Water
709.8g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
Reviews
Rate it!
Success 
Ease 
Kidfun 
Cuisine: Scandinavian, Western European
Meal/Course: Side Dish
Occasion: Christmas, Holiday/Special Day
Passive Cook Time: 1 hr
Total Time: 1 hr