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Beef, Bean and Barley Stew

r_54669adc-c97a-40b2-9bba-6883539ffa82

Source: clovercottage/All Recipes

Beef, Bean and Barley Stew

r_54669adc-c97a-40b2-9bba-6883539ffa82

Source: clovercottage/All Recipes

Ingredients

Yields: 8 servings (8 Servings)

1 lb Cubed Beef Stew Meat 453.6g
1 small Onion, Chopped 70g
1 pinch Salt 0.2g
¼ tsp Ground Black Pepper 0.575g
3 cloves Garlic, Crushed 9g
28 oz Canned Beef Broth 793.8g
3½ cups Water 828.1g
1 cup Peeled And Diced Tomatoes With Juice 180g
1 Potato Cubed 213g
2 Carrots Chopped
¼ medium Cabbage, Shredded
¼ medium head Cabbage, Shredded
⅓ cup Quick-cooking Barley
14.5 oz can Great Northern Beans, Rinsed And Drained 411.075g
¼ tsp Dried Oregano 0.45g
¼ tsp Dried Basil 0.175g
¼ tsp Dried Rosemary 0.3g
¼ tsp Caraway Seeds 0.525g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Tips: Comfort
Passive Cook Time: 30 min

Total Time: 30 min