Ingredients
Yields: 1 - 9 inch pie (1 Servings)
1 cup 81g
¼ cup 31.25g
½ cup 54g
¼ tsp 0.65g
¼ cup 56.75g
9 inch
6 1092g
2 tbsps 30.5g
1 tbsp 7.8g
½ cup 72.5g
2 tsp 5.2g
½ cup
Ingredient list may appear altered from original.
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