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Cream Puffs I

r_54498b2c-0b9b-4455-8fd8-303e983fcbcc

Source: MYFBIL/All Recipes

Cream Puffs I

r_54498b2c-0b9b-4455-8fd8-303e983fcbcc

Source: MYFBIL/All Recipes

Ingredients

Yields: 20 small puffs (20 Servings)

Grams 
½ cup White Sugar 100g
5 tbsps All-purpose Flour 39g
2 cups Milk 488g
2 Egg Yolks, Beaten 34g
1 tsp Vanilla Extract 4.2g
½ cup Shortening
1 cup Water 236.6g
1 cup All-purpose Flour 125g
1 pinch Salt 0.2g
4 Eggs 176g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: French, Western European
Passive Cook Time:  1 hr

Total Time:  1 hr



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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