Ingredients
Yields: 8 servings (8 Servings)
3½ cups 437.5g
⅓ cup 66g
1 tbsp 7.8g
1¼ cups 283.75g
1 44g
3½ cups 210g
¼ cup 61g
1 tbsp * 13g
2 tbsps 25g
1 quart
3 tbsps 37.5g
2 cups * Optional
Ingredient list may appear altered from original.
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