Ingredients
Yields: 2 servings (2 Servings)
1 tbsp 14.2g
2 tsp 9g
⅔ cup 66g
2 cloves 6g
½ tsp 0.25g
¼ tsp 1.5g
¼ tsp 0.575g
¼ cup 61g
¼ cup 36.25g
2
1 tsp 3g
Ingredient list may appear altered from original.
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