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Shrimp with Chile and Mint

r_50e07773-b589-4fd6-93d6-ce920e487d80

Source: The Bon Appétit Test Kitchen/Bon Appétit

Shrimp with Chile and Mint

r_50e07773-b589-4fd6-93d6-ce920e487d80

Source: The Bon Appétit Test Kitchen/Bon Appétit

Ingredients

Yields: 4 (4 Servings)

3 tbsps Vegetable Oil, Divided 40.8g
1 Raw Jalapeño Pepper
1½ lb Shrimp, Peeled, Deveined 680.4g
Kosher Salt Freshly Ground Pepper
¼ cup Fresh Lime Juice 60.5g
2 tbsps Fish Sauce (such As Nam Pla Or Nuoc Nam) 36g
1 tsp Honey 7g
1 cup Torn Mint Leaves
¼ cup Salted, Roasted Peanuts, Crushed

Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!

Reviews

Success

Ease

Kidfun

Meal/Course: Snack, Appetizer
Occasion: Party, , Summer, Season