Ingredients
Yields: 1 - 0x5 inch pan (1 Servings)
¾ cup 163.5g
4 176g
2 cups 400g
15 oz can
2 cups
2 cups 250g
2 tsp 9.2g
1 tsp 4.6g
1½ tsp 3.9g
½ tsp 1.1g
½ tsp 1.05g
¼ tsp 0.45g
Ingredient list may appear altered from original.
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