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Special Italian Meat

r_4fd44051-abee-44ba-87a1-0293acc73fee

Source: Wammara Justine/All Recipes

Special Italian Meat

r_4fd44051-abee-44ba-87a1-0293acc73fee

Source: Wammara Justine/All Recipes

Ingredients

Yields: 8 servings (8 Servings)

Grams 
1 cup All-purpose Flour 125g
Salt And Ground Black Pepper To Taste*
1 tsp Paprika, Or To Taste* 2.3g
1 cube Beef Bouillon 3.6g
1 cup Boiling Water 236.6g
¼ cup Sherry, Or To Taste*
10.75 oz can Condensed Tomato Soup
¾ tsp Garlic Powder 2.325g
1 tbsp White Sugar 12.5g
¾ tsp Dried Oregano 1.35g
¾ tsp Dried Thyme 0.75g
¾ tsp Ground Dried Rosemary 0.9g
1 tbsp Vegetable Oil, Or As Needed 13.6g
2 lb Cubed Beef Stew Meat 907.2g
1 large Onion, Chopped 150g* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Cuisine: Italian, Mediterranean, Western European
Passive Cook Time:  2 hr, 15 min

Total Time:  2 hr, 15 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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