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Pear Scones

r_4f7c25d2-8f42-4c9a-abde-e01e2929904b

Source: jowolf2/All Recipes

Pear Scones

r_4f7c25d2-8f42-4c9a-abde-e01e2929904b

Source: jowolf2/All Recipes

Ingredients

Yields: 8 scones (8 Servings)

Grams 
1¾ cups All-purpose Flour 218.75g
⅓ cup Packed Brown Sugar 47.85g
2 tsp Baking Powder 9.2g
½ tsp Ground Cinnamon 1.3g
1 pinch Salt 0.2g
⅓ cup Butter, Chilled 74.91g
1 Egg 44g
½ cup Half-and-half Cream 121g
1 cup Chopped Pear 140g
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Meal/Course: Brunch
Passive Cook Time: 15 min

Total Time: 15 min



Nutrition

SafeRecipes generates a nutrition table computed from the list of ingredients. The values rely on user submissions, are not as accurate as clinical analysis, and do not account for preparations that are more readily digested than others, or for individual variation in how foods are digested.

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Nutrition



Caloric Distribution (Protein, Fat, Carbohydrate) - - - FDA % Recommendations Protein Fat Carbs

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