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Lentils and Rice with TVP

r_4f153ec4-7553-4ab6-bb2a-f6570dc6a483

Source: Lily9753/All Recipes

Lentils and Rice with TVP

r_4f153ec4-7553-4ab6-bb2a-f6570dc6a483

Source: Lily9753/All Recipes

Ingredients

Yields: 6 cups (8 Servings)

1 cup Brown Lentils 192g
3 cups Water 709.8g
1½ tsp Olive Oil 6.75g
1 medium Onion, Chopped 110g
1 cup Long Grain White Rice
½ cup Texturized Vegetable Protein (Tvp)
4½ tsp Chicken Bouillon Granules
1 tsp Curry Powder 2g
1 tsp Ground Cumin 2g
2 tbsps Dried Parsley Flakes 3.2g
2½ cups Water 591.5g
Black Pepper To Taste* 0.1g* Optional
Ingredient list may appear altered from original.
ALWAYS check labels before buying or consuming!
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Tips: Easy
Passive Cook Time: 20 min

Total Time: 20 min